Sun-dried, farm-selected whole spices retaining natural essential oils, intense aroma and authentic flavour.
Whole Spices
Year Round (Peak Harvest Feb–May)
Sun-dried authentic Indian red chillies sourced from prime growing belts. Renowned worldwi...
Whole Spices
Year Round (Peak Harvest Aug–Jan)
The Queen of Spices, hand-picked from the lush misty hills of Western Ghats and pristine H...
Whole Spices
Year Round (Peak Harvest Feb–May)
Pure Indian Curcuma rhizomes and golden micro-milled powder. Available in both Natural Pre...
Whole Spices
Year Round (Peak Harvest Dec–March)
The King of Spices from the historic Malabar Coast of India. Naturally sun-dried, densely ...
Whole Spices
Year Round (Peak Harvest Feb–April)
Sun-dried golden-green coriander seeds and micro-ground powder, also known globally as Cil...
Whole Spices
Year Round (Peak Harvest Jan–April)
Aromatic unopened flower buds of the clove tree harvested from high-elevation Southern Ind...
Whole Spices
Year Round (Peak Harvest June–Sept)
Twin treasures from the evergreen Myristica tree. Plump oval nutmeg kernels and brilliant ...
Whole Spices
Year Round
True Cinnamon quills with soft, paper-thin layered concentric rolls. Delicate sweet aroma,...
Whole Spices
Year Round
Robust, thick-barked aromatic cinnamon with deep reddish-brown tones. Delivers intense pun...
Problends accommodates custom moisture limits, ASTA color ratings, SHU capsaicin heat requirements, and private label consumer packing (stand-up zipper pouches, canisters, gourmet glass jars, and bulk multi-wall paper sacks).